Ravioli machine AP400(600)Pro
Appointment and completion
It is intended for manufacturing ravioli by a method of forming products from the test with various kinds of a mincemeat and other stuffings (ravioli, vareniki). The form and a configuration of products is defined by replaceable drums which are made under the individual order.
It is intended for industrial manufacturing of raviolli and duplings with various stuffings (a mincemeat, a potato, cottage cheese, cabbage, etc.). Max speed to 650 kg/ch. Weight of a product 3-25 g.
Types of ravioli:
Back to the section